Prepare the hot food for blooming
business during world cup. Deep fried chicken sided with French fries dish will
definitely be the second hottest, if not the first, food for your restaurant
business. Do you have any recipe about deep fat chicken to share with us? Here
is my recipe of frying chicken in large quantity especially easy for commercial
restaurant cooking.
1.
De-frozen
the chicken fillet
Just wait till nature take its course and de-frozen
the chicken fillet to about -2°C. In the meanwhile, we can use meat pounder pounding the fillet for
easy seasoning.
2.
Seasoning
Mix the fillet with black pepper, salt, and your
secret flavor ingredients, put them in the vacuum rotatory seasoning machine
and start rotating. Clockwise 20 mins then counter-clockwise 20 mins.
After the rotary mixing, pack every 10 fillet per
plastic food bag, labelled with packing time & date, for 12 hours, under
temperature 0°C-4°C. During this time the meat can fully absorb the seasoning source and
become juicy & tasty in every bite.
3.
Starching
& bread crumble
When you start to prepare the first batch of deep
fried chicken fillet, starching is the last step before frying. Take the bags
of fillet from cool storage room according to packing time, the first one that
put in cool storage room should be the first one to take out. Place the fillet
on the starching machine and cover starch evenly for 3 minutes. Roll the
chicken fillet in the bread crumble bowl, press several times and dust the
extra crumble.
4.
Deep
fry
Set the electric fryer to 185°C, deep fry the fillet for about 25
seconds. Frying time should based on the thickness of the fillet and the
condition of your frying machine, we could experiment to find out the best
frying time for your chicken.
To choose a suitable electric deep fat fryer, you
could try our well develop model KDF-26, it’s single tank with two baskets,
with capacity of 26 liters. If you fancy larger capacity, you could choose
KDF-26-2, twin tank with four baskets or KDF-26-3, three tanks with three
baskets. The above models are of mechanical control, we also offer deep fat
fryer with touch panel micro computer control.
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