Does Your Restaurant Ready for World Cup 2018

Exciting news for all, the world cup 2018 is only a few days away. We wait 4 years for this worldwide football fever. We could have excuse to have junk food while watching live, drift away from work or class cause the match is just so haunted (maybe your boss got the same feeling as you too). Good news for personal joy, but for business, does your restaurant ready to cater the football fans?

It is without a doubt that more people will be dining in restaurants with friends or colleagues to watch food match live together, or order take out, which means more business than usual and also more work load not only for your staffs, but for the restaurant kitchen equipment too. Since there is still a few days left, it is never too late to plan now.

1.    Properly manage the shift
Some of your staffs may want to have more time to enjoy the world cup, while others may want to have more tips. It’s better for both parties if you could communicate with your staffs ahead of time & arrange the shift properly so that everyone is satisfied. You can force reluctant staffs to pay 100% effort at work if they are not happy.

2.    Check through Restaurant Equipment & Furniture 
Make sure everything works smoothly. Think of if one of your fryer goes broken during busy hours, there is no way to fix it immediately and orders keep flushing in. It will be a buster to ask your customer to wait longer or change to other cuisine. The best way to prevent this situation is check & repair before it happens. Adjust the gas inlet/outlet of your kitchen equipment powered by gas, check the wires if they are ok for the electric commercial restaurant cooking machine, exam the tables/chairs if they are steady etc.


3.    Prepare Sufficient Spare Catering Equipment & Food Ingredient
After preparing the above matters, it will be great lost that if you still cannot keep serving the food. Go to the storage room & fridge to make a list of what catering equipment & food ingredient you have now, make a calculation of how much you are going to consume during world cup period, and supply yourself the gap as soon as possible.

Let’s start preparing the restaurant for world cup now
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